Apple Pie Applesauce

Is there anything better than the comforting aroma of freshly baked apple pie wafting through your home? Imagine capturing that cozy essence in a delightful jar of homemade applesauce. This Apple Pie Applesauce recipe will not only fill your kitchen with the sweet scents of cinnamon and apples but will also provide you with a versatile and delicious treat that can be enjoyed on its own or used in various dishes. Let’s dive into how to create this delectable concoction that will surely become a staple in your pantry.

**Apple Pie Applesauce**

**Ingredients:**
– 8 apples, peeled, cored, and chopped
– 1/2 cup water
– 1/4 cup brown sugar
– 1 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon salt
– 1 tablespoon lemon juice

**Instructions:**

1. **Prepare the Apples:** Start by peeling, coring, and chopping the apples. You can use a variety of apples such as Gala, Honeycrisp, or Granny Smith for a mix of sweet and tart flavors.

2. **Cook the Apples:** In a large saucepan, combine the chopped apples with water. Bring the mixture to a simmer over medium heat. Cover and cook for about 15-20 minutes, or until the apples are soft and tender.

3. **Add Sweetness and Spice:** Once the apples are cooked, stir in the brown sugar, cinnamon, nutmeg, and salt. Let the mixture simmer for an additional 5-10 minutes to allow the flavors to meld together. Adjust the sweetness and spice levels to your liking.

4. **Blend to Perfection:** Remove the saucepan from heat and let the mixture cool slightly. Using an immersion blender or a regular blender, puree the applesauce until smooth and creamy. If you prefer a chunkier applesauce, you can mash the apples with a potato masher instead.

5. **Finish with a Zing:** Stir in the lemon juice to brighten up the flavors of the applesauce. The hint of citrus will add a refreshing touch to the overall taste.

6. **Serve and Store:** Your homemade Apple Pie Applesauce is now ready to be enjoyed! Serve it warm or chilled, sprinkled with an extra dash of cinnamon if desired. Store any leftovers in an airtight container in the refrigerator for up to a week.

7. **Enjoy the Versatility:** Use this flavorful applesauce as a topping for oatmeal, yogurt, or ice cream. It also makes a delicious accompaniment to pork dishes or a tasty filling for hand pies and turnovers. Get creative with how you incorporate this Apple Pie Applesauce into your meals!

Creating your own Apple Pie Applesauce is a delightful way to infuse your home with the scents of fall and enjoy a versatile treat that can be savored in various ways. Whether you spoon it over your morning pancakes or enjoy it as a wholesome snack, this recipe is sure to become a favorite in your household. So, roll up your sleeves, grab some fresh apples, and embark on a culinary adventure that will leave your taste buds singing with delight.

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