Apple Streusel Cake Delia
Looking for a cozy vegan dessert to whip up for your next gathering or simply to enjoy on a relaxing afternoon? You're in luck because this delightful Apple Streusel Cake Delia is the perfect treat to satisfy your sweet cravings. Filled with the warm flavors of cinnamon, apples, and a crunchy streusel topping, this cake is sure to become a favorite in your vegan baking repertoire. Let's dive into the delightful world of vegan baking with this scrumptious recipe!
Ingredients
Instructions
-
Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
-
In a medium mixing bowl, whisk together the flour, brown sugar, baking powder, baking soda, salt, and cinnamon until well combined.
-
Add the applesauce, almond milk, vegetable oil, and vanilla extract to the dry ingredients. Stir until just combined, being careful not to overmix.
-
Gently fold in the diced apples until evenly distributed throughout the batter.
-
In a separate small bowl, prepare the streusel topping by combining the flour, brown sugar, and cinnamon. Using a fork or your fingers, mix in the softened vegan butter until the mixture resembles coarse crumbs.
-
Pour the cake batter into the prepared pan, spreading it out evenly with a spatula.
-
Sprinkle the streusel topping over the batter, covering the entire surface of the cake.
-
Bake the cake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
-
Once baked, remove the cake from the oven and let it cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
-
Slice your Apple Streusel Cake Delia into generous portions and serve either warm or at room temperature.
Nutrition Facts
Serving size: 1 slice (1/8 of the cake)- Calories
- 320 kcal
- Total Fat
- 12 g
- Saturated Fat
- 4 g
- Cholesterol
- 0 mg
- Sodium
- 300 mg
- Total Carbohydrate
- 50 g
- Dietary Fiber
- 3 g
- Sugars
- 25 g
- Protein
- 4 g
This Apple Streusel Cake Delia is a wonderful way to indulge in a vegan-friendly dessert that boasts a perfect balance of sweetness and spice. Whether you're entertaining guests or simply treating yourself to a cozy afternoon treat, this cake is bound to impress with its comforting flavors and irresistible texture. So, roll up your sleeves, preheat that oven, and get ready to savor the deliciousness of this vegan delight!