Arizona Chicken
If you're looking for a flavorful and easy-to-make dish to add some zest to your dinner table, then this Arizona Chicken recipe is just what you need. Perfect for cozy evenings at home or entertaining guests, this dish brings together the bold flavors of the Southwest with tender chicken breasts, creating a delicious and satisfying meal. Let's dive into how to create this mouthwatering Arizona Chicken that will surely impress your taste buds and those of your loved ones.
Ingredients
Instructions
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Preheat your oven to 375°F (190°C) and grease a baking dish with a bit of olive oil to prevent sticking.
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In a small bowl, mix together the chili powder, cumin, garlic powder, paprika, salt, and pepper.
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Place the chicken breasts on a cutting board and drizzle them with olive oil. Rub the spice mixture evenly over both sides of the chicken.
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Transfer the seasoned chicken breasts to the prepared baking dish and top each breast with salsa.
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Sprinkle the shredded cheddar cheese over the top of each chicken breast.
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Cover the baking dish with foil and bake the Arizona Chicken for about 25-30 minutes.
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Once cooked, let the chicken rest for a few minutes before serving.
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Garnish with freshly chopped cilantro before serving.
Nutrition Facts
Serving size: 1 chicken breast- Calories
- 380 kcal
- Total Fat
- 18 g
- Saturated Fat
- 8 g
- Cholesterol
- 120 mg
- Sodium
- 620 mg
- Total Carbohydrate
- 6 g
- Dietary Fiber
- 1 g
- Sugars
- 3 g
- Protein
- 45 g
With its bold flavors and simple preparation, this Arizona Chicken recipe is sure to become a go-to favorite in your cooking repertoire. Whether you're looking to spice up your weeknight dinners or impress guests at a dinner party, this dish delivers both in taste and presentation. So, gather your ingredients and get ready to enjoy a taste of the Southwest right in your own home.