Bahama Cookies
If you're dreaming of a tropical getaway, why not bring those island flavors into your home with our delightful Bahama Cookies recipe? These cookies are a perfect mix of coconut, rum, and dried pineapple, creating a sweet and tangy treat that will transport you to a sunny paradise with every bite. The combination of these exotic ingredients makes these cookies a unique and delicious addition to your baking repertoire. Let's dive into the recipe and create a taste of the Bahamas right in your own kitchen!
Ingredients
Instructions
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Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
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In a medium bowl, whisk together the flour, baking soda, and salt. Set aside.
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In a separate large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
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Add the egg and vanilla extract to the butter mixture and beat until well combined.
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Gradually add the dry ingredients to the wet ingredients and mix until a dough forms.
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Fold in the shredded coconut, dried pineapple, and dark rum until evenly distributed throughout the dough.
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Using a cookie scoop or spoon, portion out the dough into balls and place them on the prepared baking sheet, leaving some space between each cookie.
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Flatten each cookie slightly with the palm of your hand or the back of a spoon to ensure even baking.
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Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are golden brown and the centers are set.
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Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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Store the Bahama Cookies in an airtight container at room temperature for up to one week, if they last that long!
Nutrition Facts
Serving size: 1 cookie- Calories
- 180 kcal
- Total Fat
- 9 g
- Saturated Fat
- 6 g
- Cholesterol
- 35 mg
- Sodium
- 120 mg
- Total Carbohydrate
- 22 g
- Dietary Fiber
- 1 g
- Sugars
- 12 g
- Protein
- 2 g
Enjoy these tropical-inspired Bahama Cookies with a cup of coffee or tea for a relaxing treat that will transport you to sandy beaches and swaying palm trees. The combination of coconut, rum, and dried pineapple creates a flavor profile that is both decadent and refreshing. Share these cookies with friends and family or savor them all to yourself for a taste of the islands anytime you crave a sweet escape. Happy baking and bon appétit!