Baked Cherry Oatmeal
Featuring the delightful combination of sweet cherries and hearty oats, this Baked Cherry Oatmeal recipe is a comforting and nutritious option for a cozy breakfast or brunch. The warm aroma of baked cherries and cinnamon will fill your kitchen, making this dish a perfect treat for a leisurely morning at home.
Ingredients
Instructions
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Preheat your oven to 375°F (190°C) and grease a baking dish with butter or cooking spray.
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In a large bowl, combine the oats, chopped walnuts, baking powder, cinnamon, and salt. Mix well to evenly distribute the ingredients.
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In a separate bowl, whisk together the milk, maple syrup, egg, melted butter, and vanilla extract until well combined.
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Pour the wet mixture over the dry ingredients and stir until everything is fully incorporated.
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Gently fold in the halved cherries, ensuring they are evenly distributed throughout the oat mixture.
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Pour the oatmeal mixture into the prepared baking dish, spreading it out evenly.
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Bake in the preheated oven for about 35-40 minutes, or until the top is golden brown and the oatmeal is set.
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Once baked, remove the dish from the oven and let it cool slightly before serving.
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Serve the Baked Cherry Oatmeal warm, either on its own or with a dollop of yogurt or a drizzle of additional maple syrup for extra sweetness.
Nutrition Facts
Serving size: 1 serving (approximately 1/6 of recipe)- Calories
- 320 kcal
- Total Fat
- 14 g
- Saturated Fat
- 3.5 g
- Cholesterol
- 55 mg
- Sodium
- 220 mg
- Total Carbohydrate
- 42 g
- Dietary Fiber
- 6 g
- Sugars
- 18 g
- Protein
- 9 g
Whether you enjoy it fresh out of the oven or save leftovers for a quick and easy breakfast throughout the week, this Baked Cherry Oatmeal is sure to become a favorite in your morning routine. The blend of wholesome oats, juicy cherries, and warm spices makes it a comforting and satisfying dish that will start your day off on the right foot.