Baked Chicken With Cinnamon
Is there anything more comforting than a delicious home-cooked meal with warm, fragrant aromas filling your kitchen? Our recipe for Baked Chicken with Cinnamon is the perfect way to create a cozy and inviting atmosphere in your home. This dish brings together the simplicity of baked chicken with the warmth and depth of cinnamon for a delightful culinary experience that is sure to please your taste buds and charm your senses.
Ingredients
Instructions
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Preheat your oven to 375°F (190°C) and lightly grease a baking dish with olive oil.
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In a small bowl, mix together the cinnamon, garlic powder, onion powder, paprika, salt, and pepper.
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Place the chicken breasts on a clean surface and drizzle both sides with olive oil.
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Sprinkle the spice mixture over the chicken breasts, ensuring they are evenly coated on both sides.
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Transfer the seasoned chicken breasts to the greased baking dish.
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Bake in the preheated oven for 25-30 minutes or until the chicken is fully cooked through, with an internal temperature of 165°F (74°C).
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Once the chicken is cooked, remove it from the oven and let it rest for a few minutes before serving.
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Sprinkle the baked chicken with freshly chopped parsley for a pop of color and added freshness.
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Serve the Baked Chicken with Cinnamon hot with your favorite sides like roasted vegetables, mashed potatoes, or a fresh salad.
Nutrition Facts
Serving size: 1 chicken breast- Calories
- 320 kcal
- Total Fat
- 14 g
- Saturated Fat
- 2.5 g
- Cholesterol
- 90 mg
- Sodium
- 400 mg
- Total Carbohydrate
- 2 g
- Dietary Fiber
- 1 g
- Sugars
- 0 g
- Protein
- 45 g
So, the next time you're looking for a delightful recipe to add to your collection, give our Baked Chicken with Cinnamon a try. Let the inviting scents of cinnamon and spices transform your kitchen into a warm and welcoming space where delicious memories are made. Enjoy the simple pleasure of a home-cooked meal that nourishes both body and soul.