Baked Ham
Nothing brings the family together quite like the delicious aroma of a perfectly baked ham wafting through the house. This classic dish is a staple for gatherings, holidays, or any cozy dinner at home. With a few simple ingredients and some patience, you can create a mouthwatering baked ham that will have everyone asking for seconds. Let's dive into the details of how to prepare this show-stopping main course.
Ingredients
Instructions
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Preheat your oven to 325°F (160°C). Place the ham in a roasting pan, flat side down.
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Using a sharp knife, score the surface of the ham in a diamond pattern. Be careful not to cut too deep, just deep enough to create ridges for the glaze to seep into.
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Insert whole cloves into the center of each diamond shape on the ham.
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In a small saucepan, combine the brown sugar, honey, Dijon mustard, and apple cider vinegar. Heat the mixture over medium heat, stirring constantly, until the sugar has dissolved and the glaze is smooth.
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Brush a generous amount of the glaze over the scored ham, making sure to coat it evenly. Reserve some of the glaze for basting during the cooking process.
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Cover the ham with foil and place it in the preheated oven. Bake for about 1 1/2 to 2 hours, basting with the remaining glaze every 20-30 minutes.
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During the last 15 minutes of baking, decorate the ham with pineapple rings and maraschino cherries. Secure them with toothpicks for a festive presentation.
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Use a meat thermometer to check that the internal temperature has reached 140°F (60°C).
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Once the ham is done, let it rest for about 15 minutes before carving.
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Carve the ham into slices and serve warm.
Nutrition Facts
Serving size: 1 serving- Calories
- 450 kcal
- Total Fat
- 15 g
- Saturated Fat
- 5 g
- Cholesterol
- 120 mg
- Sodium
- 1200 mg
- Total Carbohydrate
- 30 g
- Dietary Fiber
- 0.5 g
- Sugars
- 28 g
- Protein
- 45 g
Baked ham is a versatile dish that is perfect for any occasion, from a casual Sunday dinner to a festive holiday feast. The sweet and savory flavors of the glaze complement the rich meat, creating a dish that is sure to impress. So next time you're looking for a crowd-pleasing main course, give this baked ham recipe a try and watch it become a family favorite in no time.