Baked Italian Chicken
A classic Italian dish like Baked Italian Chicken is the perfect way to elevate your weeknight dinner routine. This flavorful and comforting recipe combines juicy chicken breasts with a savory blend of herbs and spices, all baked to perfection in the oven. The result is a mouthwatering dish that will transport you to the cozy kitchens of Italy. Serve this Baked Italian Chicken with a side of pasta or a fresh salad for a complete and satisfying meal that your family will love.
Ingredients
Instructions
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Preheat the oven to 375°F (190°C). Grease a baking dish with cooking spray and set aside.
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In a small bowl, mix together the garlic powder, onion powder, dried basil, dried oregano, paprika, salt, and pepper.
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Place the chicken breasts on a cutting board and drizzle with olive oil. Rub the spice mixture evenly over both sides of the chicken breasts, ensuring they are well coated.
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Transfer the seasoned chicken breasts to the prepared baking dish. Pour the marinara sauce over the chicken, spreading it evenly.
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Cover the baking dish with foil and bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through.
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Remove the foil and sprinkle the shredded mozzarella cheese over the chicken. Return the dish to the oven and bake for an additional 5-7 minutes, or until the cheese is melted and bubbly.
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Once the cheese is melted, remove the dish from the oven and let it rest for a few minutes.
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Garnish the Baked Italian Chicken with fresh basil leaves before serving. Enjoy hot with your favorite sides.
Nutrition Facts
Serving size: 1 chicken breast with sauce and cheese- Calories
- 380 kcal
- Total Fat
- 18 g
- Saturated Fat
- 6 g
- Cholesterol
- 110 mg
- Sodium
- 650 mg
- Total Carbohydrate
- 8 g
- Dietary Fiber
- 2 g
- Sugars
- 4 g
- Protein
- 45 g
This Baked Italian Chicken recipe is a simple yet impressive dish that is sure to become a family favorite. The combination of aromatic herbs, gooey melted cheese, and tender chicken creates a delightful meal that will have everyone coming back for seconds. Whether you're hosting a dinner party or just looking to switch up your weeknight dinners, this recipe is a must-try. Give it a go and savor the flavors of Italy right in your own home.