Baked Stuffed Pork Loin Chops

Baked Stuffed Pork Loin Chops

If you're looking to impress your guests or treat yourself to a special meal, look no further than our delicious recipe for Baked Stuffed Pork Loin Chops. This dish is perfect for a cozy family dinner or a gathering with friends. The combination of juicy pork loin chops and a savory stuffing will have everyone asking for seconds! Get ready to elevate your culinary skills with this mouthwatering recipe.

  • Prep 20 min
  • Cook 50 min
  • Total 1 hr 10 min
  • Yield 4 servings
  • Cuisine American
  • Category Main Course
Non-vegetarian Baked Stuffed Pork Loin Chops Pork Chops Stuffed Pork Chops Baked Pork Chops

Ingredients

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking dish with parchment paper.

  2. In a skillet, heat olive oil over medium heat. Add the diced onions, celery, and carrots. Sauté until they are soft and translucent, about 5-7 minutes.

  3. Add the garlic and cook for an additional minute until fragrant. Remove the skillet from heat and let the mixture cool slightly.

  4. In a mixing bowl, combine the breadcrumbs, parsley, thyme, rosemary, salt, and pepper. Add the sautéed vegetables to the mixture and stir well to combine.

  5. Using a sharp knife, carefully cut a pocket in each pork loin chop by slicing horizontally into the side of each chop until there is a cavity for the stuffing.

  6. Stuff each pork chop generously with the breadcrumb mixture, pressing it down gently to fill the pocket completely.

  7. Place the stuffed pork loin chops in the prepared baking dish. Pour the chicken broth over the chops to keep them moist during baking.

  8. Cover the baking dish with foil and place it in the preheated oven. Bake for 30 minutes.

  9. After 30 minutes, remove the foil from the dish and bake for an additional 15-20 minutes until the pork chops are golden brown and fully cooked.

  10. Once done, remove the chops from the oven and let them rest for a few minutes before serving.

Nutrition Facts

Serving size: 1 stuffed pork loin chop
Calories
380 kcal
Total Fat
18 g
Saturated Fat
4 g
Cholesterol
90 mg
Sodium
480 mg
Total Carbohydrate
20 g
Dietary Fiber
2 g
Sugars
3 g
Protein
32 g

These Baked Stuffed Pork Loin Chops are sure to be a hit at any gathering. The combination of tender pork and flavorful stuffing makes for a truly comforting and satisfying meal. Serve them with your favorite side dishes like mashed potatoes and roasted vegetables for a complete and delicious dinner. Enjoy the warm, cozy flavors and savor every bite of these impressive stuffed pork loin chops.

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