Banana Chocolate Chip Baked Oatmeal Cups Recipe Video

Banana Chocolate Chip Baked Oatmeal Cups Recipe Video

When it comes to a quick and delicious breakfast or snack on the go, these Banana Chocolate Chip Baked Oatmeal Cups are a winner. Packed with wholesome oats, sweet bananas, and indulgent chocolate chips, these little cups are the perfect blend of comfort and convenience. Made in individual portions, they are great for meal prep and grabbing a nutritious bite during busy mornings. Plus, the aroma of baked bananas and chocolate wafting from the oven is sure to make your house smell cozy and inviting.

  • Prep 15 min
  • Cook 25 min
  • Total 40 min
  • Yield 12 oatmeal cups
  • Cuisine American
  • Category Breakfast
Vegetarian banana chocolate chip baked oatmeal breakfast snack meal prep oatmeal cups

Ingredients

Instructions

  1. Preheat your oven to 350°F (180°C) and line a muffin tin with paper liners or lightly grease each cup.

  2. In a large mixing bowl, combine the mashed bananas, oats, baking powder, cinnamon, and salt. Stir until well combined.

  3. In a separate bowl, whisk together the milk, maple syrup, egg, and vanilla extract.

  4. Pour the wet ingredients into the oat mixture and stir until everything is evenly incorporated.

  5. Gently fold in the chocolate chips, reserving some to sprinkle on top of each cup.

  6. Scoop the oatmeal mixture evenly into the prepared muffin tin, filling each cup to about 3/4 full.

  7. Top each cup with a few extra chocolate chips for a decadent touch.

  8. Bake in the preheated oven for 20-25 minutes, or until the tops are lightly golden and a toothpick inserted into the center comes out clean.

  9. Remove from the oven and let them cool in the pan for a few minutes before transferring to a wire rack to cool completely.

  10. Enjoy these Banana Chocolate Chip Baked Oatmeal Cups warm or at room temperature. Store any leftovers in an airtight container in the refrigerator for up to 3 days or freeze for longer storage.

Nutrition Facts

Serving size: 1 oatmeal cup
Calories
180 kcal
Total Fat
6 g
Saturated Fat
3.5 g
Cholesterol
35 mg
Sodium
150 mg
Total Carbohydrate
29 g
Dietary Fiber
4 g
Sugars
12 g
Protein
4 g

Give this Banana Chocolate Chip Baked Oatmeal Cups recipe a try and watch how quickly they become a beloved addition to your meal prep rotation. With simple ingredients and easy steps, you can whip up a batch in no time and savor the cozy flavors with every bite. Whether enjoyed with a cup of coffee in the morning or as a wholesome treat throughout the day, these delightful oatmeal cups are sure to bring smiles to your home.

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