Barbecue Spare Ribs
Nothing beats the tantalizing aroma of tender, juicy barbecue spare ribs wafting through the air on a lazy weekend afternoon. If you're looking to elevate your next backyard gathering or family dinner, this recipe for Barbecue Spare Ribs is a definite crowd-pleaser. With the perfect balance of smoky, sweet, and savory flavors, these ribs are sure to become a favorite in your household. Let's dive into the simple steps to create this mouthwatering dish!
Ingredients
Instructions
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Preheat the oven to 300°F (150°C). Remove the membrane from the ribs.
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Mix seasonings and rub over ribs.
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Wrap ribs in foil and bake for 2.5 to 3 hours.
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Brush with barbecue sauce and grill or broil briefly.
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Rest, slice, and serve hot with extra sauce.
Nutrition Facts
Serving size: 1 serving- Calories
- 650 kcal
- Total Fat
- 45 g
- Saturated Fat
- 15 g
- Cholesterol
- 150 mg
- Sodium
- 800 mg
- Total Carbohydrate
- 15 g
- Dietary Fiber
- 1 g
- Sugars
- 10 g
- Protein
- 45 g
These Barbecue Spare Ribs are a true delight for any barbecue enthusiast or food lover. Whether you're hosting a summer cookout or simply craving a comforting meal at home, this recipe is sure to impress your guests and family members alike. So, roll up your sleeves, gather your ingredients, and get ready to savor the irresistible flavors of perfectly cooked spare ribs. Happy cooking!