Basic Yellow Layer Cake
Are you craving a classic, fluffy, and tender yellow cake that is perfect for any occasion? This Basic Yellow Layer Cake recipe is just what you need! Whether you're celebrating a birthday, hosting a dinner party, or simply want to indulge in a delicious homemade treat, this recipe is sure to become a go-to favorite. With its moist texture and buttery flavor, this cake is guaranteed to impress your guests and satisfy your sweet tooth. Let's get baking!
Ingredients
Instructions
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Preheat your oven to 350°F (180°C). Grease and flour two 9-inch round cake pans and set aside.
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In a medium bowl, whisk together the flour, baking powder, and salt until well combined. Set aside.
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In a large mixing bowl, cream the butter and sugar together until light and fluffy, about 3-4 minutes.
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Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
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Gradually add the dry ingredients to the wet ingredients, alternating with the milk, beginning and ending with the dry ingredients. Mix until just combined, being careful not to overmix.
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Divide the batter evenly between the prepared cake pans and smooth the tops with a spatula.
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Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center of the cakes comes out clean.
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Remove the cakes from the oven and let them cool in the pans for 10 minutes. Then, carefully transfer the cakes to a wire rack to cool completely.
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Once the cakes are completely cool, you can frost and assemble your yellow layer cake as desired.
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Enjoy a slice of this delightful yellow cake with a cup of tea or coffee, or share it with friends and family for a special occasion.
Nutrition Facts
Serving size: 1 slice (1/12 of the cake)- Calories
- 320 kcal per serving
- Total Fat
- 16 g per serving
- Saturated Fat
- 9 g per serving
- Cholesterol
- 105 mg per serving
- Sodium
- 250 mg per serving
- Total Carbohydrate
- 40 g per serving
- Dietary Fiber
- 1 g per serving
- Sugars
- 24 g per serving
- Protein
- 5 g per serving
Whether you're a seasoned baker or new to the world of baking, this Basic Yellow Layer Cake recipe is perfect for anyone looking to create a delicious and classic dessert. The simplicity of the ingredients paired with the buttery goodness of the cake makes it a crowd-pleaser every time. So, roll up your sleeves, preheat your oven, and get ready to bake up a treat that will have everyone coming back for seconds.