Beef And Broccoli Stir Fry
Are you looking to add a quick and flavorful dish to your weeknight dinner rotation? Look no further than this delicious Beef and Broccoli Stir Fry recipe! Packed with tender beef, crisp broccoli, and a savory stir-fry sauce, this dish is sure to become a family favorite. Whip it up in no time and impress your loved ones with your culinary skills. Let's get cooking!
Ingredients
Instructions
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In a small bowl, whisk together the soy sauce, oyster sauce, cornstarch, beef broth, brown sugar, and sesame oil. Set the sauce aside.
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Heat vegetable oil in a large skillet or wok over medium-high heat. Add the sliced flank steak in a single layer and cook for about 2-3 minutes per side until browned. Remove the beef from the skillet and set it aside.
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In the same skillet, add the minced garlic and grated ginger. Sauté for about 30 seconds or until fragrant.
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Add the broccoli florets to the skillet and cook for 3-4 minutes, stirring occasionally, until they begin to soften.
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Return the cooked beef to the skillet and pour the prepared sauce over the beef and broccoli. Stir well to combine and simmer for an additional 2-3 minutes, allowing the sauce to thicken.
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Remove the skillet from the heat and sprinkle chopped green onions on top of the stir fry.
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Serve the Beef and Broccoli Stir Fry hot over a bed of steamed white rice. Enjoy your flavorful and satisfying meal!
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 16 g
- Saturated Fat
- 4 g
- Cholesterol
- 75 mg
- Sodium
- 1100 mg
- Total Carbohydrate
- 20 g
- Dietary Fiber
- 3 g
- Sugars
- 9 g
- Protein
- 36 g
This Beef and Broccoli Stir Fry is a perfect blend of tender beef, vibrant broccoli, and a savory sauce that will have your taste buds dancing. With simple ingredients and easy steps, you can whip up this delicious dish in no time. Whether you're cooking for your family or entertaining guests, this stir fry is sure to impress. Try it out for your next meal and savor the delightful flavors!