Ben Jerrys Heath Bar Crunch Ice Cream
Indulge in the creamy and crunchy goodness of homemade Ben & Jerry's Heath Bar Crunch Ice Cream! This delightful treat combines the rich flavors of vanilla ice cream with decadent chunks of Heath Bars for a truly irresistible dessert experience. Whether you're looking to impress guests at a summer gathering or simply craving a cool and satisfying sweet treat, this recipe is sure to hit the spot.
Ingredients
Instructions
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In a large mixing bowl, combine the heavy cream, whole milk, and granulated sugar. Stir well until the sugar is completely dissolved.
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Add the vanilla extract to the cream mixture and stir to combine.
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Pour the mixture into an ice cream maker and churn according to the manufacturer's instructions until it reaches a soft-serve consistency.
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Once the ice cream is almost done churning, add in the chopped Heath Bars. Continue churning until the Heath Bars are evenly distributed throughout the ice cream.
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Transfer the ice cream to a freezer-safe container and freeze for at least 4 hours, or until firm.
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When ready to serve, scoop the Ben & Jerry's Heath Bar Crunch Ice Cream into bowls or cones and enjoy the delightful combination of creamy vanilla and crunchy Heath Bars!
Nutrition Facts
Serving size: 1 serving- Calories
- 380 kcal
- Total Fat
- 27 g
- Saturated Fat
- 17 g
- Cholesterol
- 100 mg
- Sodium
- 70 mg
- Total Carbohydrate
- 33 g
- Dietary Fiber
- 0 g
- Sugars
- 28 g
- Protein
- 3 g
So, why not treat yourself to a scoop of homemade goodness with this irresistible Ben & Jerry's Heath Bar Crunch Ice Cream recipe? It's the perfect way to satisfy your sweet tooth and impress your loved ones with a delectable dessert that's sure to become a household favorite.