Name: Best Ever Potato Salad
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 6 servings
Cuisine: American
Ingredients: 2 pounds red potatoes, cubed; 3/4 cup mayonnaise; 1 tablespoon Dijon mustard; 1 tablespoon apple cider vinegar; 1/2 cup celery, chopped; 1/2 cup red onion, chopped; 1/4 cup fresh dill, chopped; Salt and pepper to taste

By CozyDelicious August 24, 2012

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Prep 20 min
Cook 15 min
Total 35 min
Yield 6 servings
Cuisine American
Category Salad

Vegetarian Potato Salad Side Dish Picnic Barbecue

Ingredients

2 pounds red potatoes, cubed
3/4 cup mayonnaise
1 tablespoon Dijon mustard
1 tablespoon apple cider vinegar
1/2 cup celery, chopped
1/2 cup red onion, chopped
1/4 cup fresh dill, chopped
Salt and pepper to taste

Instructions

Boil the cubed red potatoes until tender.
In a large bowl, mix together mayonnaise, Dijon mustard, and apple cider vinegar.
Add the cooked potatoes, celery, red onion, and fresh dill to the bowl.
Season with salt and pepper.
Mix everything together until well combined.
Chill in the refrigerator before serving.

Nutrition Facts

Serving size: 1 serving

Calories: 320 kcal
Total Fat: 20 g
Saturated Fat: 3 g
Cholesterol: 10 mg
Sodium: 300 mg
Total Carbohydrate: 30 g
Dietary Fiber: 3 g
Sugars: 3 g
Protein: 4 g

Ingredients

Instructions

Nutrition Facts

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