Best Italian Seafood Pasta
Love Italian cuisine and seafood? This recipe is a delightful fusion of both worlds. Our Best Italian Seafood Pasta brings together the rich flavors of the sea with the comforting taste of traditional Italian herbs and spices. Perfect for a cozy dinner at home or a special gathering with loved ones, this dish is sure to impress. Let's dive into creating this mouthwatering pasta masterpiece!
Ingredients
Instructions
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Prepare the Pasta: Begin by cooking the spaghetti according to the package instructions until al dente. Drain the pasta and set it aside.
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Sauté the Seafood: In a large skillet, heat the olive oil over medium heat. Add the minced garlic and red pepper flakes, stirring constantly until fragrant, about 1 minute.
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Add the Seafood: Add the mixed seafood to the skillet and sauté for a few minutes until the shrimp turns pink and the clams and mussels begin to open.
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Deglaze with Wine: Pour in the white wine and simmer for a couple of minutes until the alcohol evaporates.
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Tomato Sauce: Add the diced tomatoes to the skillet, along with the dried oregano, salt, and pepper. Stir well to combine all the flavors.
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Simmer: Let the sauce simmer for about 10-15 minutes until it has reduced slightly and the seafood is cooked through.
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Combine Pasta and Sauce: Toss the cooked spaghetti into the skillet with the seafood sauce. Mix well to ensure the pasta is coated evenly with the delicious flavors.
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Serve: Transfer the Best Italian Seafood Pasta to a large serving platter or individual plates. Garnish with fresh parsley for a pop of color and an extra layer of flavor.
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Enjoy: Serve this delectable dish hot and savor the harmonious blend of seafood and Italian seasonings in every bite.
Nutrition Facts
Serving size: 1 serving- Calories
- 650 kcal
- Total Fat
- 14 g
- Saturated Fat
- 2 g
- Cholesterol
- 200 mg
- Sodium
- 800 mg
- Total Carbohydrate
- 85 g
- Dietary Fiber
- 5 g
- Sugars
- 6 g
- Protein
- 45 g
Get ready to delight your taste buds with this Best Italian Seafood Pasta recipe. Whether you're a seafood lover, an Italian cuisine enthusiast, or simply looking to impress your guests with a delightful meal, this dish is a winner. Gather your ingredients, follow the easy steps, and get ready to savor a taste of Italy right in your own home. Buon appetito!