Black Eyed Pea Cornbread

Black Eyed Pea Cornbread

Nothing quite beats the comforting combination of cornbread and black-eyed peas. This classic Southern dish is a delicious and hearty option for any cozy gathering or weeknight meal. The sweetness of the cornbread pairs perfectly with the savory flavors of the black-eyed peas, creating a dish that's sure to please everyone at the table. Whether you're a seasoned cook or just starting out in the kitchen, this Black Eyed Pea Cornbread recipe is a must-try for anyone looking to add a touch of Southern charm to their meals.

Black Eyed Pea Cornbread
  • Prep 15 min
  • Cook 30 min
  • Total 45 min
  • Yield 1 9x9-inch pan
  • Cuisine American
  • Category Main dish
Regular diet Black Eyed Pea Cornbread Southern Comfort Food Cornbread Recipe

Ingredients

Instructions

  1. Preheat your oven to 400°F (200°C) and grease a 9x9-inch baking dish with cooking spray.

  2. In a large mixing bowl, combine the cornmeal, flour, baking powder, salt, and baking soda. Mix well to ensure the ingredients are evenly distributed.

  3. In a separate bowl, whisk together the buttermilk, eggs, and melted butter until well combined.

  4. Pour the wet ingredients into the dry ingredients and stir until just combined. Be careful not to overmix the batter.

  5. Gently fold in the black-eyed peas, diced onion, diced bell pepper, and shredded cheddar cheese.

  6. Pour the batter into the prepared baking dish, spreading it out evenly with a spatula.

  7. Bake the cornbread in the preheated oven for 25-30 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.

  8. Once baked, remove the cornbread from the oven and allow it to cool slightly before slicing and serving.

Nutrition Facts

Serving size: 1 slice (1/9 of the pan)
Calories
320 kcal
Total Fat
12 g
Saturated Fat
6 g
Cholesterol
75 mg
Sodium
600 mg
Total Carbohydrate
42 g
Dietary Fiber
4 g
Sugars
5 g
Protein
12 g

This Black Eyed Pea Cornbread is a delightful twist on a traditional cornbread recipe, adding protein-rich black-eyed peas and flavorful vegetables to the mix. The cheesy, savory goodness of this dish is sure to become a favorite in your household, whether served as a side dish or a standalone meal. Feel free to customize the recipe by adding your favorite herbs or spices to suit your taste preferences. Enjoy the warmth and comfort of this Southern-inspired dish with your loved ones – it's a true taste of home in every bite.

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