Black Forest Brownie Pie

Black Forest Brownie Pie

Craving a decadent dessert that combines the rich flavors of chocolate and cherries in a delightful pie form? Look no further than our irresistible Black Forest Brownie Pie recipe! This indulgent treat is a delightful twist on the classic Black Forest cake, blending fudgy brownies with luscious cherry filling and a hint of whipped cream for a truly unforgettable dessert experience.

Black Forest Brownie Pie
  • Prep 20 min
  • Cook 30 min
  • Total 1 hr 30 min
  • Yield 1 pie
  • Cuisine German
  • Category Dessert
Regular Black Forest Brownie Pie dessert chocolate cherries pie Black Forest cake

Ingredients

Instructions

  1. Preheat your oven to 350°F (175°C) and lightly grease a 9-inch pie dish.

  2. Prepare the brownie mix according to the package instructions. Pour the batter into the prepared pie dish and spread it evenly.

  3. Bake the brownie crust in the preheated oven for about 25-30 minutes, or until a toothpick inserted in the center comes out with moist crumbs. Allow the crust to cool completely.

  4. Once the brownie crust has cooled, spread the cherry pie filling over the top, ensuring an even distribution.

  5. In a small saucepan, combine the semisweet chocolate chips and heavy cream. Heat over low heat, stirring constantly, until the chocolate is completely melted and the mixture is smooth.

  6. Remove the chocolate mixture from the heat and stir in the powdered sugar and vanilla extract until well combined.

  7. Pour the chocolate ganache over the cherry filling, spreading it evenly to cover the entire surface of the pie.

  8. Refrigerate the Black Forest Brownie Pie for at least 1 hour to allow the layers to set.

  9. Before serving, garnish the pie with a dollop of whipped cream and a few maraschino cherries for a classic Black Forest cake-inspired finish.

  10. Slice and serve this delectable pie to your delighted guests, savoring each bite of the perfect blend of chocolate, cherries, and cream.

Nutrition Facts

Serving size: 1 slice
Calories
380 kcal
Total Fat
18 g
Saturated Fat
9 g
Cholesterol
20 mg
Sodium
200 mg
Total Carbohydrate
52 g
Dietary Fiber
2 g
Sugars
35 g
Protein
4 g

Indulge in the rich flavors and delightful textures of our Black Forest Brownie Pie for a dessert that is sure to impress at any gathering or special occasion. This recipe offers a fun and creative twist on a beloved classic, making it a standout addition to your baking repertoire. Enjoy the process of creating this delicious treat and bask in the smiles of those who taste it – it's a guaranteed crowd-pleaser that will have everyone asking for seconds!

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