Blt And Guacamole Wraps
Are you craving a delicious twist on the classic BLT sandwich? Look no further than our Blt And Guacamole Wraps recipe! These savory wraps combine the crispy, salty goodness of bacon with the creamy texture of guacamole for a mouthwatering meal that is sure to become a favorite in your household. Whether you're looking for a quick lunch idea or a satisfying dinner option, these wraps are the perfect solution. Let's dive into the recipe and get cooking!
Ingredients
Instructions
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In a medium bowl, mash the avocados with lime juice, garlic powder, salt, and pepper until smooth and well combined to make the guacamole.
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Lay out the flour tortillas on a clean surface. Spread an equal amount of guacamole onto each tortilla, leaving a border around the edges.
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Divide the crispy bacon evenly among the tortillas, placing it on top of the guacamole.
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Sprinkle the halved cherry tomatoes, shredded lettuce, and cheddar cheese over the bacon on each tortilla.
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Drizzle ranch dressing over the fillings on each tortilla, ensuring it is evenly distributed.
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To wrap the burritos, fold in the sides of the tortilla, then roll tightly from the bottom up to create a secure wrap.
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Cut each wrap in half diagonally for easier handling and serving.
Nutrition Facts
Serving size: 1 wrap- Calories
- 580 kcal
- Total Fat
- 38 g
- Saturated Fat
- 11 g
- Cholesterol
- 60 mg
- Sodium
- 1050 mg
- Total Carbohydrate
- 35 g
- Dietary Fiber
- 8 g
- Sugars
- 3 g
- Protein
- 25 g
Remember, the key to a successful wrap is ensuring your fillings are well-distributed and your rolling technique is secure. Don't be afraid to get creative and add your own personal touch to make these Blt And Guacamole Wraps truly your own. So, gather your ingredients and get ready to whip up a delightful meal that is sure to become a household favorite. Happy cooking!