Brats N Beer

Brats N Beer

Are you ready to elevate your backyard BBQ game? Look no further than this mouthwatering recipe for Brats N Beer. This dish combines the savory flavors of juicy bratwurst sausages with the rich and robust taste of beer, resulting in a meal that is sure to impress your family and friends. Let’s get cooking!

Brats N Beer
  • Prep 15 min
  • Cook 40 min
  • Total 55 min
  • Yield 6 servings
  • Cuisine American
  • Category Main Course
Non-Vegetarian Brats N Beer BBQ Sausages Beer Caramelized Onions Hoagie Rolls

Ingredients

Instructions

  1. In a large skillet, heat the olive oil and butter over medium heat. Add the sliced onions and sauté until soft and caramelized.

  2. Brown the bratwurst sausages on all sides, then add the beer and simmer.

  3. Season with garlic powder, salt, and pepper.

  4. Warm hoagie rolls in the oven.

  5. Assemble the sausages in the rolls and top with caramelized onions.

  6. Serve hot with favorite side dishes.

Nutrition Facts

Serving size: 1 serving
Calories
650 kcal
Total Fat
42 g
Saturated Fat
15 g
Cholesterol
80 mg
Sodium
1200 mg
Total Carbohydrate
40 g
Dietary Fiber
2 g
Sugars
5 g
Protein
25 g

Enjoy your Brats N Beer with an ice-cold beer or a refreshing glass of lemonade for a meal that is sure to become a family favorite. Cheers to good food and good company!

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