Breaded Pork Chops En Casserole
No matter the occasion, having a delicious and hearty meal that's easy to prepare is always a win. Breaded Pork Chops En Casserole is a delightful dish that combines the classic flavors of crispy breaded pork chops with a comforting casserole twist. This recipe is perfect for those busy weeknights when you want a satisfying meal without spending hours in the kitchen. Let's get cooking!
Ingredients
Instructions
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Preheat your oven to 375°F (190°C) and lightly grease a baking dish.
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In a shallow dish, combine the breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
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Dip each pork chop into the breadcrumb mixture, ensuring it's coated evenly on both sides.
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In a skillet over medium-high heat, heat the olive oil. Brown the breaded pork chops for about 3-4 minutes per side until golden brown. Remove them from the skillet and set aside.
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In the same skillet, add the cream of mushroom soup, chicken broth, and milk. Stir well to combine and bring the mixture to a simmer.
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Place the browned pork chops in the prepared baking dish and pour the mushroom sauce over them.
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Cover the dish with foil and bake in the preheated oven for 25-30 minutes, or until the pork chops are cooked through.
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Remove the foil, sprinkle the mozzarella cheese over the pork chops, and return the dish to the oven. Bake for an additional 5-10 minutes until the cheese is melted and bubbly.
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Garnish with fresh parsley before serving.
Nutrition Facts
Serving size: 1 pork chop with sauce- Calories
- 520 kcal
- Total Fat
- 30 g
- Saturated Fat
- 12 g
- Cholesterol
- 120 mg
- Sodium
- 980 mg
- Total Carbohydrate
- 22 g
- Dietary Fiber
- 1 g
- Sugars
- 3 g
- Protein
- 38 g
This Breaded Pork Chops En Casserole recipe is a delightful way to enjoy the comforting flavors of pork chops in a convenient casserole format. The crispy breaded exterior paired with the creamy mushroom sauce creates a perfect balance of textures and flavors that will surely impress your family and friends. Whether it's a weekday dinner or a special gathering, this dish is sure to be a hit at the table. Enjoy!