Buffalo Chicken Wrap
Buffalo Chicken Wraps are a delicious and easy-to-make meal that combines the fiery flavors of buffalo sauce with the coolness of crunchy vegetables and creamy dressing. Perfect for a quick lunch or a light dinner, these wraps are sure to become a household favorite. Whether you're looking for a simple weeknight meal or a crowd-pleasing appetizer, these Buffalo Chicken Wraps are the answer. Let's get cooking!
Ingredients
Instructions
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In a mixing bowl, combine the shredded chicken with the buffalo sauce, stirring until the chicken is well coated.
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Lay out the flour tortillas on a clean surface. Spread ranch dressing evenly over each tortilla.
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Divide the buffalo chicken mixture among the tortillas, spreading it down the center of each tortilla.
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Top the chicken with shredded lettuce, diced tomatoes, sliced red onions, and shredded cheddar cheese.
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To wrap the tortillas, fold in the sides of each tortilla, then roll it up tightly from the bottom to form a wrap.
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Heat a non-stick skillet over medium heat. Place the wraps seam-side down on the skillet and cook for 2-3 minutes on each side, until the tortilla is golden brown and crispy.
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Remove from heat and let the wraps cool for a minute before slicing them in half diagonally.
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Serve the Buffalo Chicken Wraps with extra buffalo sauce and ranch dressing for dipping, if desired.
Nutrition Facts
Serving size: 1 wrap- Calories
- 380 kcal
- Total Fat
- 15 g
- Saturated Fat
- 6 g
- Cholesterol
- 90 mg
- Sodium
- 980 mg
- Total Carbohydrate
- 27 g
- Dietary Fiber
- 2 g
- Sugars
- 2 g
- Protein
- 32 g
Enjoy these Buffalo Chicken Wraps as a satisfying meal for lunch or dinner, or cut them into smaller portions for a delightful party appetizer. The combination of spicy buffalo chicken, crisp vegetables, and creamy ranch dressing makes these wraps a tasty and versatile option for any occasion. Feel free to customize the fillings by adding avocado, bacon, or blue cheese crumbles for an extra flavor twist. These wraps are not only delicious but also easy to pack for a picnic or a day at the beach. Serve them with a side of coleslaw or potato chips for a complete and satisfying meal. We hope this recipe becomes a go-to favorite in your household!