Burger Bundles

Instructions

1. Preheat your oven to the temperature indicated on the biscuit can.

2. In a skillet over medium heat, cook the ground beef, onion, and garlic until the beef is browned and the onions are soft. Break up the beef into crumbles as it cooks.

3. Drain any excess grease from the skillet and return it to the stovetop. Add Worcestershire sauce, salt, and pepper to the beef mixture, stirring well to combine. Allow the mixture to cool slightly.

4. Open the can of refrigerated biscuits and separate each biscuit. On a lightly floured surface, use a rolling pin to flatten each biscuit into a circle.

5. Place a spoonful of the beef mixture in the center of each biscuit round, then sprinkle some shredded cheddar cheese on top.

6. Gently fold the edges of the biscuit over the filling, pinching to seal the edges and create a bundle. Place each assembled Burger Bundle seam-side down on a baking sheet.

7. Bake the Burger Bundles in the preheated oven for the time indicated on the biscuit can, or until the bundles are golden brown and the dough is cooked through.

8. Once baked, remove the Burger Bundles from the oven and allow them to cool slightly before serving. Add optional toppings like pickles, ketchup, or mustard to customize each bundle to your liking.