Butter Cereal Chicken
If you're looking to add a touch of creativity to your weeknight dinners, this recipe for Butter Cereal Chicken is sure to become a family favorite. The combination of crispy chicken coated in a buttery cereal crust is both savory and satisfying. It's an easy and flavorful dish that's perfect for busy evenings when you want something tasty and comforting without spending hours in the kitchen.
Ingredients
Instructions
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Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
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In a shallow dish, combine the crushed cornflakes, panko breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper. Mix well to combine all the dry ingredients.
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Dip each chicken breast into the melted butter, ensuring it is fully coated, then dredge it in the cereal mixture, pressing gently so the crumbs adhere to the chicken.
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Place the coated chicken breasts on the prepared baking sheet and drizzle any remaining butter over the top.
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Bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the crust is golden and crispy.
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If desired, broil the chicken for an additional 2-3 minutes to further crisp up the crust.
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Remove from the oven and let the chicken rest for a few minutes before serving.
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Garnish with chopped parsley before serving for a fresh pop of color.
Nutrition Facts
Serving size: 1 chicken breast- Calories
- 380 kcal
- Total Fat
- 20 g
- Saturated Fat
- 10 g
- Cholesterol
- 120 mg
- Sodium
- 450 mg
- Total Carbohydrate
- 15 g
- Dietary Fiber
- 1 g
- Sugars
- 2 g
- Protein
- 30 g
So, the next time you're in the mood for a tasty meal that's both comforting and delicious, give this Butter Cereal Chicken recipe a try. It's a fun and flavorful dish that will have everyone coming back for seconds!