Butterfinger Bars

Butterfinger Bars

Intro: Indulge in the perfect combination of creamy, crunchy, and sweet with our delightful Butterfinger Bars recipe! These decadent treats are easy to make and will satisfy even the most demanding sweet tooth. Whether you're hosting a gathering or simply craving a homemade dessert, these bars are sure to be a hit. Let's dive into the delicious world of Butterfinger Bars!

Butterfinger Bars
  • Prep 20 min
  • Cook 30 min
  • Total 1 hr 50 min
  • Yield 12 bars
  • Cuisine American
  • Category Dessert
Regular diet Butterfinger Bars dessert sweet homemade easy recipe

Ingredients

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking pan. Line the pan with parchment paper, leaving an overhang for easy removal.

  2. In a medium bowl, combine the crushed graham crackers and melted butter. Mix until the mixture resembles wet sand. Press this mixture evenly into the bottom of the prepared baking pan, creating a firm crust.

  3. Pour the sweetened condensed milk over the graham cracker crust, spreading it evenly with a spatula to cover the entire surface.

  4. Sprinkle the semisweet chocolate chips over the condensed milk layer. Use the back of a spoon to gently press the chocolate chips into the milk.

  5. Evenly distribute the crushed Butterfinger candy bars on top of the chocolate chips layer, pressing them down slightly to ensure they adhere.

  6. Place the baking pan in the preheated oven and bake for about 25-30 minutes, or until the edges are golden brown and the center is set.

  7. Once done, remove the pan from the oven and let it cool completely on a wire rack. Refrigerate for at least 1-2 hours to allow the bars to set completely.

  8. Using the parchment paper overhang, lift the chilled Butterfinger Bars from the pan onto a cutting board. Slice into desired sizes and shapes using a sharp knife.

  9. Serve these irresistible Butterfinger Bars at room temperature and watch them disappear within minutes. Store any leftovers in an airtight container in the refrigerator for up to a week.

Nutrition Facts

Serving size: 1 bar
Calories
350 kcal
Total Fat
20 g
Saturated Fat
12 g
Cholesterol
35 mg
Sodium
200 mg
Total Carbohydrate
40 g
Dietary Fiber
2 g
Sugars
25 g
Protein
4 g

These bars are perfect for potlucks, parties, or as an afternoon pick-me-up. They're a delightful combination of textures and flavors that will have everyone asking for seconds. So, roll up your sleeves and get ready to bake a batch of these delicious Butterfinger Bars that are guaranteed to become a new favorite in your dessert repertoire.

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