C Yeast Rolls
Craving the comforting aroma of freshly baked bread wafting through your home? Look no further than these delightful C Yeast Rolls! Soft, fluffy, and incredibly delicious, these rolls are perfect for any meal or occasion. Whether you're a seasoned baker or just starting out, this recipe is sure to become a favorite in your kitchen. Let's get started on creating these mouthwatering C Yeast Rolls.
Ingredients
Instructions
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In a large mixing bowl, combine 3 cups of flour, sugar, salt, and instant yeast. Mix well to combine all the dry ingredients.
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In a separate bowl, whisk together the warm milk, melted butter, and beaten egg until well combined.
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Gradually pour the wet ingredients into the flour mixture, stirring continuously to form a sticky dough.
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Slowly add the remaining cup of flour, a little at a time, until the dough comes together and is smooth but slightly tacky.
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Turn the dough out onto a floured surface and knead for about 5-7 minutes, or until the dough is elastic and no longer sticky.
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Place the dough in a greased bowl, cover it with a clean kitchen towel, and let it rise in a warm place for about 1 hour, or until doubled in size.
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Once the dough has risen, punch it down to release the air bubbles and divide it into 12 equal portions.
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Shape each portion into a smooth ball and place them on a parchment-lined baking sheet, spaced evenly apart.
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Cover the rolls with a clean towel and let them rise for another 30-45 minutes, or until puffy and almost doubled in size.
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Preheat your oven to 375°F (190°C). Brush the risen rolls with melted butter before placing them in the oven.
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Bake the C Yeast Rolls for 15-18 minutes, or until they are golden brown on top and sound hollow when tapped.
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Remove the rolls from the oven and brush them with more melted butter for a glossy finish and extra flavor.
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Let the rolls cool slightly before serving warm.
Nutrition Facts
Serving size: 1 roll- Calories
- 180 kcal
- Total Fat
- 5 g
- Saturated Fat
- 3 g
- Cholesterol
- 30 mg
- Sodium
- 230 mg
- Total Carbohydrate
- 29 g
- Dietary Fiber
- 1 g
- Sugars
- 4 g
- Protein
- 5 g
Enjoy the simple pleasure and homely comfort of making your own bread with these delicious C Yeast Rolls. They are perfect for a cozy breakfast, a hearty dinner, or as a side to any meal. Embrace the process of bread-making and fill your home with the irresistible scent of freshly baked rolls that are sure to bring a smile to your face and warmth to your heart.