Cajun Pork Chop Food Network
Looking for a flavorful and satisfying meal to spice up your dinner routine? Look no further than our delicious Cajun Pork Chop recipe! With a perfect blend of spices and a juicy pork chop, this dish will transport your taste buds to the vibrant flavors of New Orleans. Whether you're a fan of Cajun cuisine or simply looking to try something new, this dish is sure to become a favorite in your home. Let's get cooking with our Cajun Pork Chop Food Network recipe!
Ingredients
Instructions
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Season the pork chops with Cajun seasoning on both sides.
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Sear the pork chops in a skillet until golden brown.
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Sauté onion and bell peppers, then add garlic, tomatoes, thyme, salt, and pepper.
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Simmer the mixture, then return pork chops to the skillet and cook through.
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Garnish with fresh parsley and serve hot.
Nutrition Facts
Serving size: 1 pork chop with veggies- Calories
- 380 kcal
- Total Fat
- 20 g
- Saturated Fat
- 6 g
- Cholesterol
- 110 mg
- Sodium
- 480 mg
- Total Carbohydrate
- 10 g
- Dietary Fiber
- 3 g
- Sugars
- 5 g
- Protein
- 35 g
So, next time you're craving a taste of the South, give our Cajun Pork Chop Food Network recipe a try and treat yourself to a culinary adventure that is both comforting and exciting!