Caldo Verde Vegetariano Brazilian Green Soup
There's something special about the comfort of a warm bowl of soup on a cozy evening at home. This Brazilian-inspired recipe for Caldo Verde Vegetariano, a traditional green soup, is the perfect blend of hearty vegetables and flavorful seasonings. Packed with nutritious ingredients and easy to make, this soup will transport you to the colorful streets of Brazil with every spoonful. Let's dive into the vibrant world of Caldo Verde Vegetariano!
Ingredients
Instructions
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In a large pot, heat the olive oil over medium heat. Add the diced onion and minced garlic, sautéing until translucent and fragrant, about 5 minutes.
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Add the diced potatoes to the pot and stir to combine with the onion and garlic.
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Pour in the vegetable broth, paprika, cumin, salt, and pepper. Bring the mixture to a boil, then reduce the heat to a simmer. Cook until the potatoes are tender, about 15-20 minutes.
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Using an immersion blender or a regular blender, puree the soup until smooth and creamy.
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Return the soup to the pot over low heat and stir in the sliced kale. Let the kale wilt and soften in the soup for about 5 minutes.
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Stir in the coconut milk, allowing it to warm through.
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Taste the soup and adjust the seasoning if needed with additional salt, pepper, or a squeeze of fresh lemon juice for brightness.
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Ladle the Caldo Verde Vegetariano into bowls and garnish with fresh parsley.
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Serve hot and enjoy this nourishing Brazilian-inspired green soup!
Nutrition Facts
Serving size: 1 bowl (about 1 cup)- Calories
- 180 kcal
- Total Fat
- 9 g
- Saturated Fat
- 6 g
- Cholesterol
- 0 mg
- Sodium
- 600 mg
- Total Carbohydrate
- 22 g
- Dietary Fiber
- 4 g
- Sugars
- 3 g
- Protein
- 4 g
Warm and comforting, Caldo Verde Vegetariano is a delightful dish that brings the flavors of Brazil into your home. The rich texture of the soup, with the creamy coconut milk and tender kale, offers a satisfying meal that is both healthy and delicious. Whether you enjoy it as a light supper or a warming lunch, this soup is sure to become a favorite in your recipe collection. Embrace the flavors of Brazil with this delightful Caldo Verde Vegetariano and savor every spoonful!