Camotes En Miel Sweet Potatoes In Honey
For a flavorful and festive treat that captures the essence of Mexican Christmas celebrations, look no further than "Camotes En Miel – Sweet Potatoes In Honey." This traditional recipe brings together the warm flavors of sweet potatoes and honey, creating a delightful combination that is sure to be a hit at your holiday table. Whether you're looking for a new addition to your Christmas spread or simply craving a cozy and sweet dish, these Camotes En Miel will surely impress your family and guests.
Ingredients
Instructions
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Preheat oven to 375°F (190°C) and prepare baking dish.
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Wash, peel, and cube sweet potatoes.
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Combine honey, brown sugar, water, cinnamon, vanilla, nutmeg, and salt in a saucepan.
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Toss sweet potatoes in honey mixture and simmer.
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Transfer sweet potatoes to baking dish, top with butter, cover with foil, and bake.
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Remove foil and bake until golden.
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Cool slightly before serving.
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Drizzle with remaining honey sauce.
Nutrition Facts
Serving size: 1 serving- Calories
- 320 kcal
- Total Fat
- 7 g
- Saturated Fat
- 4 g
- Cholesterol
- 15 mg
- Sodium
- 120 mg
- Total Carbohydrate
- 65 g
- Dietary Fiber
- 4 g
- Sugars
- 45 g
- Protein
- 2 g
Enjoy these Camotes En Miel warm as a side dish with your Christmas feast or as a satisfying dessert on its own. The combination of tender sweet potatoes, aromatic cinnamon, and luscious honey makes this recipe a delightful addition to your holiday repertoire. So, take a delicious trip to Mexico this Christmas with these delectable Sweet Potatoes In Honey!