Candied Ginger Cookies
There's something truly delightful about the combination of spicy ginger and sweet cookie goodness. In this recipe, we bring you a scrumptious treat that perfectly balances the warm flavors of ginger with the sugary sweetness of cookies. These Candied Ginger Cookies are a perfect choice for anyone looking for a cozy and comforting snack to enjoy with a cup of tea or coffee. Let's dive into this irresistible recipe!
Ingredients
Instructions
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Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
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In a medium bowl, whisk together the flour, ground ginger, cinnamon, cloves, and salt. Set aside.
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In a separate large bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
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Add the egg and vanilla extract to the butter-sugar mixture and mix until well combined.
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Gradually add the dry ingredients to the wet ingredients, mixing until a dough forms.
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Gently fold in the chopped candied ginger until evenly distributed throughout the dough.
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Place the 1/4 cup of granulated sugar for rolling in a small bowl.
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Scoop out tablespoon-sized portions of dough and roll them into balls. Roll each ball in the granulated sugar until coated.
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Place the coated dough balls on the prepared baking sheet, spacing them about 2 inches apart.
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Using the bottom of a glass, lightly flatten each dough ball.
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Bake the cookies in the preheated oven for 12-15 minutes, or until the edges are lightly golden.
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Remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
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Once cooled, serve and enjoy these delightful Candied Ginger Cookies with your favorite hot beverage for a cozy treat.
Nutrition Facts
Serving size: 1 cookie- Calories
- 110 kcal
- Total Fat
- 5.5 g
- Saturated Fat
- 3.3 g
- Cholesterol
- 25 mg
- Sodium
- 80 mg
- Total Carbohydrate
- 16 g
- Dietary Fiber
- 0.5 g
- Sugars
- 10 g
- Protein
- 1.2 g
These Candied Ginger Cookies are bursting with warm spices and the chewy, jewel-like texture of the candied ginger pieces. They're perfect for enjoying during the fall and winter seasons or anytime you crave a comforting homemade treat. Share these cookies with loved ones or keep them on hand for a sweet pick-me-up whenever you need it. Try this recipe out and treat yourself to a taste of cozy indulgence!