Candied Lemon Slices
Nothing brightens up a recipe quite like the refreshing taste of lemon. Whether used in savory dishes or sweet treats, the zesty citrus flavor of lemons adds a burst of sunshine to any meal. Today, we're sharing a delightful recipe for Candied Lemon Slices that are not only a beautiful garnish but also a tasty treat on their own. These sweet and tangy delights are perfect for decorating cakes, adding to cocktails, or simply enjoying as a light snack. Let's dive into creating these irresistible Candied Lemon Slices!
Ingredients
Instructions
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Slice the lemons into thin, uniform slices. Discard the ends and any seeds.
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In a large saucepan, bring the water to a boil over medium-high heat.
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Add the lemon slices to the boiling water and blanch them for about 1 minute to remove bitterness.
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Remove the lemon slices from the water and pat dry on a clean kitchen towel.
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In the same saucepan, combine the sugar and 1 cup of water. Stir over medium heat until the sugar dissolves completely.
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Place the blanched lemon slices into the sugar syrup in a single layer.
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Simmer the lemon slices gently in the syrup for about 1 hour, stirring occasionally until the rinds become translucent.
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Remove the candied lemon slices from the syrup using tongs and place them on a wire rack to cool slightly.
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While still slightly sticky, coat the lemon slices in granulated sugar for a crystallized finish.
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Allow the candied lemon slices to cool completely before using or storing.
Nutrition Facts
Serving size: 30 g- Calories
- 150 kcal
- Total Fat
- 0.2 g
- Saturated Fat
- 0 g
- Cholesterol
- 0 mg
- Sodium
- 2 mg
- Total Carbohydrate
- 39 g
- Dietary Fiber
- 1 g
- Sugars
- 38 g
- Protein
- 0.3 g
Creating Candied Lemon Slices is not only a fun and rewarding kitchen project but also a versatile addition to your culinary repertoire. These vibrant slices not only elevate the visual appeal of your dishes but also bring a burst of citrusy sweetness to every bite. Whether you're hosting a special gathering or simply treating yourself to a touch of indulgence, these Candied Lemon Slices are sure to brighten up any occasion. So, roll up your sleeves, grab those lemons, and get ready to dazzle your taste buds with this delightful recipe!