Candy Corn Rice Krispies Treats
Indulge in a delightful treat that doubles as a festive Halloween party favor with our Candy Corn Rice Krispies Treats recipe. Perfect for both adults and kids, these colorful and delicious goodies are a whimsical twist on the classic Rice Krispies treats, making them a must-have for any fall gathering. Get ready to impress your guests with this easy-to-follow recipe!
Ingredients
Instructions
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Melt the butter in a large saucepan over low heat.
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Add marshmallows and stir continuously until melted and well combined with the butter.
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Divide the marshmallow mixture into three bowls.
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Color one bowl with orange food coloring, another with yellow, and leave one uncolored.
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Mix 2 cups of Rice Krispies cereal into each bowl.
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Press the uncolored mixture into a baking dish, followed by orange and then yellow layers.
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Allow to cool for 30 minutes, then cut into squares and serve.
Nutrition Facts
Serving size: 1 square- Calories
- 180 kcal
- Total Fat
- 3g
- Saturated Fat
- 2g
- Cholesterol
- 5mg
- Sodium
- 150mg
- Total Carbohydrate
- 38g
- Dietary Fiber
- 0g
- Sugars
- 20g
- Protein
- 1g
These Candy Corn Rice Krispies Treats are not only a tasty dessert but also a fun and visually appealing addition to your Halloween celebrations. The combination of the classic Rice Krispies flavors and vibrant colors will surely be a hit with party guests of all ages. Feel free to get creative with different food coloring shades to customize the treats for various occasions and themes. Enjoy the process of making these charming treats as much as you'll enjoy sharing and savoring them with your loved ones.