Cappeli Dangelo With Parmesan Sauce

If you’re looking to add a touch of elegance to your dinner table, why not try making Cappelletti filled with a savory Parmesan sauce? This dish is a delightful combination of delicate pasta pockets filled with a creamy, cheesy sauce that is sure to impress your guests or family. Perfect for a cozy night in or a special occasion, this recipe is surprisingly easy to make but tastes like a gourmet treat straight from a fancy restaurant.

Title: Cappelletti With Parmesan Sauce

Ingredients:
– 1 package of cappelletti pasta
– 2 tablespoons butter
– 2 cloves of garlic, minced
– 1 cup heavy cream
– 1 cup grated Parmesan cheese
– Salt and pepper, to taste
– Fresh parsley, chopped (for garnish)

Instructions:
1. Cook the cappelletti pasta according to the package instructions until al dente. Drain and set aside, reserving a cup of the pasta water.

2. In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1-2 minutes until fragrant.

3. Pour in the heavy cream and bring it to a simmer. Let it cook for about 5 minutes until slightly thickened.

4. Add the grated Parmesan cheese to the cream mixture, stirring constantly until the cheese is fully melted and the sauce is smooth. Season with salt and pepper to taste.

5. Gently fold in the cooked cappelletti pasta, ensuring that each piece is coated with the Parmesan sauce. If the sauce is too thick, gradually add some of the reserved pasta water until you reach your desired consistency.

6. Serve the cappelletti with Parmesan sauce hot, garnished with fresh parsley for an extra pop of color and flavor.

Enjoy this delicious and indulgent dish with your favorite glass of wine for a truly luxurious dining experience. The creamy Parmesan sauce perfectly complements the tender cappelletti pasta, creating a harmonious blend of flavors that will leave everyone at the table wanting more. Whether you’re cooking for a special someone or simply treating yourself to a gourmet meal, this recipe is guaranteed to impress and delight. Try it out today and elevate your home cooking to new heights!

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