Cathedral Window Candies

Cathedral Window Candies

Indulge in a sweet treat that not only tantalizes your taste buds but also adds a pop of color to your kitchen counter! Cathedral Window Candies are a delightfully vibrant and fun dessert to make for any occasion. With layers of colorful gelatin and creamy goodness, these candies are a visual feast as much as they are a delectable treat. Follow along to learn how to create these eye-catching confections that are sure to impress your family and friends.

Cathedral Window Candies
  • Prep 30 min
  • Cook 10 min
  • Total 4 hr 40 min
  • Yield 24 pieces
  • Cuisine American
  • Category Dessert
Regular diet Cathedral Window Candies dessert colorful gelatin sweet treat

Ingredients

Instructions

  1. Prepare a 9x13-inch baking dish by greasing it with cooking spray. Set aside.

  2. In a large saucepan over low heat, melt the marshmallows and butter together, stirring constantly until smooth.

  3. Add the white chocolate chips to the marshmallow mixture and continue stirring until the chocolate is fully melted and well combined.

  4. Remove the saucepan from the heat and stir in the vanilla extract.

  5. Gently fold in the crispy rice cereal until it is evenly coated with the marshmallow mixture.

  6. Divide the cereal mixture into 4 equal portions in separate bowls.

  7. In each bowl, add a different flavor of gelatin powder to create colorful layers. Mix well until the cereal is coated with the gelatin powder.

  8. Begin layering the colored cereal mixtures in the prepared baking dish, starting with one color at the bottom and alternating colors on top.

  9. Use a spatula to press the mixture firmly into the dish, ensuring each layer is compacted.

  10. Refrigerate the candies for at least 4 hours, or until set.

  11. Once the candies are firm, use a sharp knife to cut them into small squares or rectangles.

  12. Serve and enjoy these delightful Cathedral Window Candies as a colorful and tasty treat!

Nutrition Facts

Serving size: 1 piece
Calories
180 kcal
Total Fat
9 g
Saturated Fat
5 g
Cholesterol
20 mg
Sodium
120 mg
Total Carbohydrate
24 g
Dietary Fiber
0.5 g
Sugars
16 g
Protein
1 g

Creating Cathedral Window Candies is a fun and creative way to add a rainbow of colors to your dessert table. Whether you're hosting a party or simply looking for a unique sweet treat to enjoy, these candies are sure to bring joy to all who indulge in their delightful appearance and delicious taste. Try making a batch today and watch as these colorful confections become a new favorite in your household. Happy cooking!

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