Cheese Pasta Vegetarian Indian Style

Cheese Pasta Vegetarian Indian Style

Looking for a delicious and comforting meal that combines the goodness of cheese and the flavors of Indian spices? Look no further! Our Cheese Pasta Vegetarian Indian Style recipe is the perfect fusion of creamy cheese sauce and aromatic spices, creating a dish that is sure to delight your taste buds. Whether you are a fan of traditional Indian cuisine or simply looking to try something new, this recipe is a must-try for anyone who loves flavorful and cozy meals.

  • Prep 15 min
  • Cook 20 min
  • Total 35 min
  • Yield 4 servings
  • Cuisine Indian
  • Category Pasta
Vegetarian Cheese Pasta Vegetarian Indian Style Comforting Flavorful Creamy Aromatic Spices

Ingredients

Instructions

  1. Cook the pasta according to package instructions until al dente. Drain and set aside.

  2. In a large skillet, melt the butter over medium heat. Add the chopped onion and sauté until translucent.

  3. Stir in the minced garlic and grated ginger, cook for another 1-2 minutes until fragrant.

  4. Add the cumin, coriander, turmeric, and red chili powder to the skillet. Stir well to combine with the onions and garlic.

  5. Pour in the tomato puree and cook for a few minutes until the sauce thickens slightly.

  6. Reduce the heat to low and slowly pour in the heavy cream while stirring continuously to avoid curdling.

  7. Add the shredded cheese to the sauce and stir until the cheese has melted and the sauce is smooth and creamy.

  8. Season the sauce with salt and pepper to taste. Adjust the spices according to your preference.

  9. Add the cooked pasta to the skillet and toss until the pasta is coated evenly with the cheese sauce.

  10. Remove from heat and sprinkle chopped fresh cilantro on top for a burst of freshness and flavor.

  11. Serve hot and enjoy your Cheese Pasta Vegetarian Indian Style!

Nutrition Facts

Serving size: 1 serving
Calories
550 kcal
Total Fat
30 g
Saturated Fat
18 g
Cholesterol
90 mg
Sodium
600 mg
Total Carbohydrate
50 g
Dietary Fiber
3 g
Sugars
5 g
Protein
20 g

This Cheese Pasta recipe with an Indian twist is a delightful blend of comforting flavors that will surely warm your heart and satisfy your cravings. The creamy cheese sauce infused with aromatic Indian spices creates a dish that is rich, flavorful, and utterly delicious. Whether you are a vegetarian looking for a hearty meal or simply a food lover seeking a new culinary adventure, this recipe is a fantastic addition to your repertoire. Try it out and savor every mouthful of this truly irresistible dish!