Chef Paul Kirks Chikky Chikky Rub
If you’re a fan of flavorful dishes that pack a punch, then Chef Paul Kirk’s Chikky Chikky Rub is a must-try for your culinary adventures. This versatile rub is perfect for adding a delicious depth of flavor to your chicken, making it tender and juicy with a tantalizing blend of herbs and spices. Whether you’re grilling, roasting, or pan-frying your chicken, this rub will take your meal to the next level. Let’s dive into this mouthwatering recipe and elevate your cooking game!
Ingredients
Instructions
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In a small mixing bowl, combine the paprika, garlic powder, onion powder, dried oregano, dried thyme, ground cumin, brown sugar, chili powder, salt, and black pepper. Use a whisk or fork to ensure all the spices are evenly mixed.
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Prepare your chicken for seasoning. You can use boneless, skinless chicken breasts, drumsticks, thighs, or a whole chicken. Pat the chicken dry with paper towels before seasoning.
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Generously sprinkle the Chikky Chikky Rub mixture all over the chicken pieces, making sure to coat each side evenly. Use your hands to rub the seasoning into the chicken, ensuring it adheres well.
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Cover the seasoned chicken and refrigerate for at least 1 hour to allow flavors to penetrate the meat.
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Cook the chicken according to your preference: grill, roast, or pan-fry until fully cooked and reaches a safe internal temperature.
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Plate the cooked chicken and serve hot. Optionally, garnish with fresh herbs like chopped parsley or a squeeze of lemon juice.
Nutrition Facts
Serving size: 1 teaspoon (2.5 g)- Calories
- 35 kcal
- Total Fat
- 0.5 g
- Saturated Fat
- 0.1 g
- Cholesterol
- 0 mg
- Sodium
- 400 mg
- Total Carbohydrate
- 7 g
- Dietary Fiber
- 2 g
- Sugars
- 3 g
- Protein
- 1 g
Give this Chikky Chikky Rub a try, and watch as your family and friends rave about the incredible flavors in your chicken dishes. It’s a simple yet effective way to elevate your cooking and bring a gourmet touch to your everyday meals. Enjoy the delicious results of this flavorful rub, and get ready to become known as the resident chef with the best-tasting chicken in town!