Cherostories
As the days grow shorter and colder, there’s nothing quite like cozying up at home with a warm cup of tea and a delightful treat. Get ready to fill your home with the inviting aroma of freshly baked goodies with our recipe for Cherostories. These delectable cherry and almond scones are a perfect blend of sweet and nutty flavors, making them a lovely addition to your morning routine or afternoon tea time. Let’s dive into the recipe and prepare to indulge in a delicious homemade treat!
Ingredients
Instructions
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Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
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In a large mixing bowl, whisk together the flour, sugar, baking powder, and salt until well combined.
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Add the cold butter cubes to the dry ingredients. Using a pastry cutter or your fingertips, work the butter into the flour mixture until it resembles coarse crumbs with pea-sized pieces of butter.
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Gently fold in the dried cherries and sliced almonds, ensuring they are evenly distributed throughout the mixture.
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In a separate small bowl, mix together the heavy cream and almond extract. Pour this mixture into the dry ingredients and stir until a shaggy dough forms.
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Turn the dough out onto a lightly floured surface and knead it a few times until it comes together. Be careful not to overwork the dough.
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Pat the dough into a circle about 1-inch thick. Using a sharp knife, cut the circle into 8 wedges.
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Transfer the scones to the prepared baking sheet, leaving some space between each piece. Brush the tops of the scones with the beaten egg wash and sprinkle a little extra sugar on top for a sweet crunch.
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Bake in the preheated oven for 15-18 minutes, or until the scones are golden brown and cooked through.
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Once baked, remove the scones from the oven and allow them to cool slightly on a wire rack before serving.
Nutrition Facts
Serving size: 1 scone- Calories
- 320 kcal
- Total Fat
- 18 g
- Saturated Fat
- 10 g
- Cholesterol
- 70 mg
- Sodium
- 280 mg
- Total Carbohydrate
- 36 g
- Dietary Fiber
- 2 g
- Sugars
- 12 g
- Protein
- 5 g
Serve these delightful Cherostories scones warm with a dollop of clotted cream or your favorite fruit preserves for an extra touch of sweetness. Whether you enjoy them for breakfast, as a midday snack, or as a sweet ending to your day, these scones are sure to become a beloved treat in your cozy home. Share them with loved ones or savor them in peaceful solitude – either way, they are bound to bring a smile to your face with every buttery, fruity bite. Enjoy the simple pleasure of baking and indulging in these homemade delights, and make every moment at home a little more special with Cherostories.