Chicken And Fresh Mozzarella Pasta
When it comes to a satisfying and flavorful meal, few dishes can rival the comfort and deliciousness of a well-made pasta. In this recipe, we combine tender chicken, creamy fresh mozzarella, and flavorful herbs to create a hearty and delightful Chicken and Fresh Mozzarella Pasta dish that is sure to be a hit with your family and friends. Perfect for a cozy dinner at home or a special gathering, this recipe is easy to make and packed with comforting flavors that will leave everyone wanting seconds.
Ingredients
Instructions
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Cook the pasta according to package instructions until al dente. Drain and set aside.
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In a large skillet, heat olive oil over medium heat. Add the chicken pieces and cook until browned and cooked through, about 5-7 minutes.
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Add the minced garlic to the skillet and sauté for an additional minute until fragrant.
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Toss in the cherry tomatoes and cook for another 2-3 minutes until they start to soften.
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Add the cooked pasta to the skillet and gently mix everything together.
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Stir in the fresh mozzarella and chopped basil, allowing the cheese to slightly melt into the pasta.
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Season with salt and pepper to taste, adjusting as needed.
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Remove from heat and serve hot, garnished with additional basil leaves if desired.
Nutrition Facts
Serving size: 1 serving- Calories
- 550 kcal
- Total Fat
- 22 g
- Saturated Fat
- 8 g
- Cholesterol
- 90 mg
- Sodium
- 400 mg
- Total Carbohydrate
- 45 g
- Dietary Fiber
- 3 g
- Sugars
- 3 g
- Protein
- 40 g
The combination of tender chicken, creamy mozzarella, and fragrant herbs creates a harmonious flavor profile that is both comforting and satisfying. Whether you're looking for a quick and easy weeknight dinner or a dish to impress your guests, this recipe is sure to become a family favorite. Enjoy the process of cooking this delightful pasta dish and savor every bite of its deliciousness.