Chili Pork Chops
Chili Pork Chops
Non-vegetarian
Chili Pork Chops
Pork Chops
Chili
Comfort Food
Ingredients
Instructions
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Season pork chops with chili powder, garlic powder, onion powder, cumin, salt, and pepper.
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Heat olive oil in a skillet and sear pork chops on both sides until golden brown.
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Add chicken broth and diced tomatoes, simmer covered for 15-20 minutes.
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Add black beans and corn, simmer for an additional 5-10 minutes.
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Adjust seasoning with salt and pepper.
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Plate pork chops, ladle chili mixture over the top, and garnish with fresh cilantro.
Nutrition Facts
Serving size: 1 pork chop with chili mixture- Calories
- 380 kcal
- Total Fat
- 18 g
- Saturated Fat
- 4 g
- Cholesterol
- 90 mg
- Sodium
- 780 mg
- Total Carbohydrate
- 24 g
- Dietary Fiber
- 6 g
- Sugars
- 4 g
- Protein
- 32 g
Give this recipe a try, and you'll have a new favorite go-to dish that will have everyone coming back for seconds!