Chili Pork Chops

Chili Pork Chops

Chili Pork Chops

Chili Pork Chops
  • Prep 15 min
  • Cook 35 min
  • Total 50 min
  • Yield 4 servings
  • Cuisine American
  • Category Main Course
Non-vegetarian Chili Pork Chops Pork Chops Chili Comfort Food

Ingredients

Instructions

  1. Season pork chops with chili powder, garlic powder, onion powder, cumin, salt, and pepper.

  2. Heat olive oil in a skillet and sear pork chops on both sides until golden brown.

  3. Add chicken broth and diced tomatoes, simmer covered for 15-20 minutes.

  4. Add black beans and corn, simmer for an additional 5-10 minutes.

  5. Adjust seasoning with salt and pepper.

  6. Plate pork chops, ladle chili mixture over the top, and garnish with fresh cilantro.

Nutrition Facts

Serving size: 1 pork chop with chili mixture
Calories
380 kcal
Total Fat
18 g
Saturated Fat
4 g
Cholesterol
90 mg
Sodium
780 mg
Total Carbohydrate
24 g
Dietary Fiber
6 g
Sugars
4 g
Protein
32 g

Give this recipe a try, and you'll have a new favorite go-to dish that will have everyone coming back for seconds!

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