Chinese Green Bean Cookies

Chinese Green Bean Cookies

If you're looking for a unique and delightful treat to impress your guests or simply to enjoy on a cozy afternoon at home, Chinese Green Bean Cookies are a must-try. These delicate cookies offer a perfect balance of sweetness and nuttiness, with a hint of green bean flavor that sets them apart from traditional baked goods. Let's dive into the recipe to create these delectable cookies that will surely become a favorite in your baking repertoire.

  • Prep 20 min
  • Cook 15 min
  • Total 35 min
  • Yield 24 cookies
  • Cuisine Chinese
  • Category Dessert
Chinese Green Bean Cookies baked goods cookies green bean powder walnuts unique delightful

Ingredients

Instructions

  1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.

  2. In a mixing bowl, whisk together the all-purpose flour, green bean powder, powdered sugar, salt, and baking powder until well combined.

  3. Add the softened butter to the dry ingredients and use your fingertips to rub the butter into the mixture until it resembles fine crumbs.

  4. Stir in the chopped walnuts, egg yolk, and vanilla extract, and gently knead the mixture until it forms a smooth dough.

  5. Roll the dough into small balls, about 1 inch in size, and place them on the prepared baking sheet, spacing them at least 2 inches apart.

  6. Gently flatten each ball with a fork or the palm of your hand to create a cookie shape.

  7. Bake the cookies in the preheated oven for 12-15 minutes, or until the edges are lightly golden.

  8. Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.

  9. Once cooled, these Chinese Green Bean Cookies are ready to be enjoyed with a cup of tea or coffee or shared with friends and family.

Nutrition Facts

Serving size: 1 cookie
Calories
120 kcal per cookie
Total Fat
7g per cookie
Saturated Fat
3g per cookie
Cholesterol
20mg per cookie
Sodium
50mg per cookie
Total Carbohydrate
12g per cookie
Dietary Fiber
1g per cookie
Sugars
5g per cookie
Protein
2g per cookie

Whether you're a seasoned baker or new to the world of baking, these Chinese Green Bean Cookies are a delightful twist on the classic cookie recipe. The subtle green bean flavor combined with the crunch of walnuts makes them a unique and delicious treat that is sure to impress. These cookies also make a lovely gift for special occasions or as a homemade gesture of appreciation for your loved ones. So, roll up your sleeves, gather your ingredients, and get ready to bake a batch of these delightful cookies that are bound to become a new favorite in your household. Happy baking!

You may have missed