Name: Chocolate Cherry Cordial Cookie
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 12 cookies
Cuisine: American
Ingredients: 1 cup all-purpose flour; 1/2 cup cocoa powder; 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup unsalted butter, softened; 1/2 cup granulated sugar; 1/2 cup brown sugar; 1 large egg; 1 teaspoon vanilla extract; 1/2 cup chocolate chips; 1/2 cup dried cherries, chopped; Powdered sugar, for dusting (optional)

Instructions

Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
In a medium bowl, whisk together the flour, cocoa powder, baking soda, and salt until well combined. Set aside.
In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
Add the egg and vanilla extract to the butter-sugar mixture, beating well until fully incorporated.
Gradually add the dry ingredients to the wet ingredients, mixing until a smooth dough forms.
Fold in the chocolate chips and chopped dried cherries until evenly distributed throughout the dough.
Using a cookie scoop or spoon, portion the dough into balls and place them on the prepared baking sheet, spacing them a few inches apart.
Bake the cookies in the preheated oven for 10-12 minutes, or until set around the edges but still slightly soft in the middle.
Remove the cookies from the oven and allow them to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
If desired, dust the cooled cookies with powdered sugar for a finishing touch before serving.

Ingredients

Instructions

Nutrition Facts

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