Chocolate Chip Cookie Dough Protein Bars Recipe Video Amy S Healthy Baking
Craving a healthy snack that satisfies your sweet tooth and boosts your energy levels? Look no further than these delicious Chocolate Chip Cookie Dough Protein Bars! Packed with protein and flavor, these homemade bars are perfect for a quick on-the-go breakfast or a tasty afternoon pick-me-up. Plus, they are simple to make and customizable to suit your preferences. Let's get baking!
Ingredients
Instructions
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In a food processor, pulse the rolled oats until they reach a flour-like consistency.
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Add the vanilla protein powder, almond butter, honey, vanilla extract, and salt to the food processor. Blend until a dough forms.
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Transfer the dough to a mixing bowl and fold in the mini chocolate chips.
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Line a square baking dish with parchment paper. Press the dough into the dish, smoothing the top with a spatula.
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Refrigerate the bars for at least 30 minutes to set.
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Once set, remove from the baking dish and cut into bars or squares.
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Store the Chocolate Chip Cookie Dough Protein Bars in an airtight container in the refrigerator for up to a week.
Nutrition Facts
Serving size: 1 bar- Calories
- 220 kcal
- Total Fat
- 11 g
- Saturated Fat
- 2 g
- Cholesterol
- 0 mg
- Sodium
- 50 mg
- Total Carbohydrate
- 23 g
- Dietary Fiber
- 3 g
- Sugars
- 10 g
- Protein
- 10 g
Whether you're following a busy schedule or simply want a wholesome snack, these Chocolate Chip Cookie Dough Protein Bars are a must-try. Watch how quickly they become a household favorite, providing a healthier alternative to traditional store-bought options. Keep a batch on hand for those moments when hunger strikes and you need a convenient, nutritious solution. Treat yourself to the goodness of homemade protein bars with a hint of chocolatey sweetness. Happy snacking!