Chocolate Chip Cookies
Craving a classic treat that never goes out of style? Look no further than the beloved Chocolate Chip Cookies! These irresistible cookies strike the perfect balance between crispy edges and gooey centers, making them a favorite for all ages. Whether you're baking up a batch for a cozy night in, a bake sale, or just because, these cookies are sure to bring a smile to everyone's face. Get ready to fill your home with the delicious scent of freshly baked cookies with this foolproof recipe.
Ingredients
Instructions
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Preheat your oven to 350°F (180°C) and line baking sheets with parchment paper.
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In a large mixing bowl, cream together the softened butter, granulated sugar, and brown sugar until light and fluffy.
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Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
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In a separate bowl, whisk together the flour, baking soda, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Be careful not to overmix—the dough should be soft and slightly sticky.
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Gently fold in the chocolate chips until they are evenly distributed throughout the cookie dough.
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Using a cookie scoop or spoon, drop rounded tablespoons of dough onto the prepared baking sheets, leaving some space between each cookie for spreading.
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Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown and the centers are set. Remember, it's better to slightly underbake the cookies for that perfect chewy texture.
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Remove the cookies from the oven and allow them to cool on the baking sheets for a few minutes before transferring them to a wire rack to cool completely.
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Once the cookies have cooled, store them in an airtight container at room temperature for up to a week (if they last that long!). Enjoy with a glass of cold milk or serve them as a sweet treat at any gathering.
Nutrition Facts
Serving size: 1 cookie- Calories
- 180 kcal per cookie
- Total Fat
- 9 g per cookie
- Saturated Fat
- 5 g per cookie
- Cholesterol
- 30 mg per cookie
- Sodium
- 120 mg per cookie
- Total Carbohydrate
- 24 g per cookie
- Dietary Fiber
- 1 g per cookie
- Sugars
- 15 g per cookie
- Protein
- 2 g per cookie
Whether you're a seasoned baker or just starting out, these Chocolate Chip Cookies are a must-have in your recipe collection. With their timeless appeal and melt-in-your-mouth texture, they are sure to become a staple in your home. So, preheat that oven, gather your ingredients, and bake up a batch of these classic cookies to share with family and friends. Get ready to indulge in the simple joys of homemade goodness with each delectable bite!