Cinnamon Bun Popcorn Recipe
Craving a cozy movie night snack that's a little bit sweet, a touch indulgent, and perfect for sharing with loved ones? Look no further than our mouthwatering Cinnamon Bun Popcorn recipe. This delightful treat combines the comforting flavors of cinnamon buns with the fun crunch of popcorn for a truly irresistible snack combo. Easy to make and sure to impress, this recipe is a surefire hit for any evening in or special gathering.
Ingredients
Instructions
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Pop the popcorn kernels using your preferred method. Make sure to remove any unpopped kernels.
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Melt the butter in a saucepan over medium heat.
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Stir in the brown sugar, corn syrup, ground cinnamon, and salt. Cook until it reaches a boil.
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Allow the mixture to boil for 4 minutes without stirring.
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Remove from heat and stir in the vanilla extract.
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Drizzle the cinnamon bun sauce over the popped popcorn in a large bowl. Toss to coat evenly.
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Optionally dust with more cinnamon sugar before the sauce sets.
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Spread the coated popcorn on a baking sheet lined with parchment paper to cool and set.
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Allow the popcorn to cool and harden before serving. Break apart any clumps.
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Enjoy your homemade Cinnamon Bun Popcorn!
Nutrition Facts
Serving size: 1 serving- Calories
- 280 kcal per serving
- Total Fat
- 12 g per serving
- Saturated Fat
- 7 g per serving
- Cholesterol
- 30 mg per serving
- Sodium
- 120 mg per serving
- Total Carbohydrate
- 42 g per serving
- Dietary Fiber
- 1 g per serving
- Sugars
- 35 g per serving
- Protein
- 1 g per serving
There you have it! A delectable twist on classic popcorn that incorporates the warm, comforting flavors of cinnamon buns. With just a handful of ingredients and simple steps, you can whip up this decadent snack in no time. Next time you're looking for a cozy treat to elevate your movie night or gathering, give this Cinnamon Bun Popcorn recipe a try. It's sure to become a favorite in your snack repertoire. Enjoy!