Looking for a fun and flavorful snack to enjoy during movie nights or cozy evenings at home? Look no further than our delicious recipe for Cinnamon Red Hots Popcorn. This sweet and spicy treat combines the classic flavor of cinnamon candy with the crunch of freshly popped popcorn. It’s the perfect combination of heat and sweetness that will keep you coming back for more. So grab your popcorn kernels, cinnamon red hots, and get ready to whip up a tasty and addictive snack that’s sure to become a new favorite in your household.
Cinnamon Red Hots Popcorn
Ingredients:
– 1/2 cup popcorn kernels
– 1/4 cup butter
– 1/2 cup cinnamon red hots candies
– 1/4 cup light corn syrup
– 1/2 teaspoon cinnamon
– 1/4 teaspoon salt
– 1/4 teaspoon baking soda
Instructions:
1. Begin by popping the popcorn kernels using your preferred method, whether it’s on the stovetop, in an air popper, or in the microwave. Transfer the popped popcorn to a large mixing bowl, making sure to remove any unpopped kernels.
2. In a medium saucepan, melt the butter over medium heat. Add the cinnamon red hots candies and stir until they begin to melt and combine with the butter, creating a smooth mixture.
3. Stir in the light corn syrup, cinnamon, and salt into the saucepan with the melted butter and red hots mixture. Allow the ingredients to come to a gentle boil, stirring constantly to prevent burning.
4. Once the mixture reaches a boil, reduce the heat to low and let it simmer for 3-4 minutes. Stir occasionally to make sure the ingredients are well combined and the cinnamon red hots have completely melted.
5. After simmering, remove the saucepan from the heat and quickly stir in the baking soda. The mixture will foam up slightly, so continue stirring until the baking soda is fully incorporated.
6. Carefully pour the hot cinnamon red hots mixture over the popped popcorn in the mixing bowl. Use a spatula or wooden spoon to gently toss the popcorn, making sure it is evenly coated with the sweet and spicy mixture.
7. Spread the coated popcorn onto a baking sheet lined with parchment paper, making sure to spread it out into an even layer. Let the popcorn cool and the coating harden for about 30 minutes.
8. Once the cinnamon red hots popcorn has cooled and the coating is set, break apart any large clumps and transfer the snack to a serving bowl or individual bags for easy snacking.
Enjoy your homemade Cinnamon Red Hots Popcorn as a tasty treat to share with family and friends or as a special indulgence just for yourself. The combination of crunchy popcorn and the bold flavors of cinnamon and spice will make this snack a standout favorite. Serve it at your next gathering or keep it on hand for a movie night at home. Get ready to delight your taste buds with this irresistible and addictive popcorn creation!
