Classic American Goulash Recipe

Classic American Goulash Recipe

Goulash, a classic American comfort food dish, is a hearty and flavorful meal that has been enjoyed by families for generations. The combination of tender macaroni, savory ground beef, and rich tomato sauce creates a dish that is both satisfying and delicious. Whether you're cooking for a cozy family dinner or hosting a gathering with friends, this Classic American Goulash recipe is sure to be a hit. With simple ingredients and straightforward instructions, you'll have a pot of warm, comforting goulash ready to enjoy in no time.

  • Prep 15 min
  • Cook 45 min
  • Total 1 hr
  • Yield 6 servings
  • Cuisine American
  • Category Main Course
Non-vegetarian American Goulash comfort food macaroni ground beef tomato sauce cheddar cheese

Ingredients

Instructions

  1. In a large pot or Dutch oven, cook the ground beef over medium heat until browned, breaking it up with a spoon as it cooks.

  2. Add the chopped onion to the pot and cook for about 5 minutes, until the onion is soft and translucent.

  3. Stir in the minced garlic and cook for an additional minute until fragrant.

  4. Pour in the tomato sauce, diced tomatoes, beef broth, Italian seasoning, paprika, salt, and pepper. Stir to combine all the ingredients well.

  5. Bring the mixture to a simmer, then reduce the heat to low and let it cook for about 20 minutes, stirring occasionally.

  6. Add the elbow macaroni to the pot and stir to combine. Cover and simmer for an additional 20-25 minutes, or until the macaroni is cooked al dente, stirring occasionally.

  7. Once the macaroni is tender, remove the pot from the heat. Taste and adjust the seasoning with more salt and pepper if needed.

  8. Sprinkle the shredded cheddar cheese over the top of the goulash. Cover the pot and let it sit for a few minutes to allow the cheese to melt.

  9. Serve the Classic American Goulash hot, garnished with chopped fresh parsley for a pop of color and freshness.

Nutrition Facts

Serving size: 1 serving
Calories
480 kcal
Total Fat
21 g
Saturated Fat
10 g
Cholesterol
80 mg
Sodium
850 mg
Total Carbohydrate
42 g
Dietary Fiber
3 g
Sugars
7 g
Protein
29 g

Warm, comforting, and full of flavor, this Classic American Goulash recipe is a perfect meal for any occasion. With its simple preparation and delicious results, it's sure to become a favorite in your recipe rotation. Enjoy this hearty dish with loved ones and savor the cozy flavors of a classic American comfort food staple.

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