Coconut And Cherry Bakewell

Coconut And Cherry Bakewell

When it comes to festive baking in the United Kingdom, there's nothing quite like indulging in a slice of Coconut and Cherry Bakewell. This delightful and classic treat combines the rich flavors of coconut and sweet cherries in a perfect harmony of textures and tastes. The crisp pastry, lush almond filling, and vibrant red cherries make this dessert a truly show-stopping addition to your Christmas table. Let's dive into how to create this iconic British Christmas bake:

Coconut And Cherry Bakewell
  • Prep 20 min
  • Cook 30 min
  • Total 50 min
  • Yield 1 9-inch tart
  • Cuisine British
  • Category Dessert
Traditional British Christmas baking Coconut Cherry Bakewell British Christmas Dessert Tart

Ingredients

Instructions

  1. Preheat your oven to 350°F (175°C) and grease a 9-inch tart pan with a removable bottom.

  2. In a mixing bowl, combine the flour and sugar. Add the cubed butter and rub the mixture between your fingers until it resembles breadcrumbs.

  3. Add the egg yolk and mix until the dough comes together. If it's too dry, add a tablespoon of cold water.

  4. Roll out the dough on a floured surface to fit the tart pan. Press the dough into the bottom and sides of the pan, trimming any excess.

  5. Spread a generous layer of raspberry jam over the pastry base.

  6. In a separate bowl, mix together the desiccated coconut and flaked almonds. Sprinkle this mixture evenly over the jam.

  7. Arrange the halved glacé cherries on top of the coconut and almond mixture.

  8. Bake in the preheated oven for 25-30 minutes or until the pastry is golden brown and the coconut is lightly toasted.

  9. Allow the Coconut and Cherry Bakewell to cool in the pan before carefully removing and transferring to a serving plate.

  10. Slice and serve this delectable dessert with a dollop of whipped cream or a sprinkle of icing sugar, if desired. Enjoy the festive flavors!

Nutrition Facts

Serving size: 1 slice
Calories
320 kcal
Total Fat
18 g
Saturated Fat
10 g
Cholesterol
50 mg
Sodium
120 mg
Total Carbohydrate
35 g
Dietary Fiber
3 g
Sugars
18 g
Protein
5 g

Create this Coconut and Cherry Bakewell recipe to add a taste of traditional British Christmas baking to your holiday festivities. The combination of coconut, almonds, and cherries creates a delightful blend of sweet and nutty flavors that will have your guests coming back for seconds. Whether served at a cozy gathering or as a showpiece dessert for your Christmas celebration, this bakewell tart is sure to bring joy and warmth to your home this holiday season. Get ready to bake up a storm and delight your loved ones with this beloved British treat!

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