Coconut Praline Dream Pie
Indulge in a slice of pure delight with this Coconut Praline Dream Pie recipe. Bursting with the sweet and nutty flavors of coconut and praline, this pie is a heavenly treat that is perfect for any occasion. Whether you're looking to impress guests with a decadent dessert or simply craving a cozy night in with a delicious homemade pie, this recipe is sure to satisfy your sweet tooth cravings.
Ingredients
Instructions
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Preheat your oven to 350°F (175°C).
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In a medium saucepan over medium heat, combine the brown sugar, butter, milk, flour, vanilla extract, and salt. Stir continuously until the mixture comes to a boil.
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Reduce the heat to low and let the mixture simmer for about 2 minutes, stirring occasionally.
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Stir in the shredded coconut and chopped pecans until well combined.
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Pour the coconut praline filling into the pre-baked pie crust, spreading it out evenly.
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Bake the pie in the preheated oven for 25-30 minutes, or until the filling is set and the crust is golden brown.
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Remove the pie from the oven and let it cool to room temperature before serving.
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Serve slices of the Coconut Praline Dream Pie with a dollop of whipped cream on top, if desired.
Nutrition Facts
Serving size: 1 slice (1/8 of pie)- Calories
- 380 kcal
- Total Fat
- 23 g
- Saturated Fat
- 10 g
- Cholesterol
- 30 mg
- Sodium
- 220 mg
- Total Carbohydrate
- 42 g
- Dietary Fiber
- 3 g
- Sugars
- 30 g
- Protein
- 3 g
Get ready to impress your loved ones with this mouthwatering Coconut Praline Dream Pie that is as delicious as it is beautiful. So, grab your apron and get baking to create a delightful dessert that will have everyone asking for seconds.