Coffee Can Apple Rolls
Nothing says cozy mornings like the sweet aroma of freshly baked pastries wafting from the kitchen. In this recipe, we're putting a delicious twist on traditional cinnamon rolls with our Coffee Can Apple Rolls. These rolls are not only scrumptious but also a delightful treat to wake up to on a leisurely weekend morning. Packed with the goodness of apples and warm spices, they are perfect for indulging in a little breakfast luxury. Let's roll up our sleeves and get baking!
Ingredients
Instructions
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In a large mixing bowl, dissolve the yeast in warm milk. Let it sit for about 5 minutes until frothy.
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Add sugar, melted butter, salt, eggs, and half of the flour to the bowl. Mix until smooth.
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Gradually add the remaining flour, 1/2 cup at a time, until a soft dough forms. Knead the dough on a floured surface for about 5-7 minutes until smooth and elastic.
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Place the dough in a greased bowl, cover with a clean towel, and let it rise in a warm place for about 1 hour or until doubled in size.
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In a separate bowl, combine diced apples, brown sugar, cinnamon, and nutmeg. Mix well and set aside.
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Preheat your oven to 350°F (175°C).
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Roll out the risen dough into a large rectangle on a floured surface. Spread the softened butter over the dough.
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Spread the apple mixture evenly over the dough, leaving a small border around the edges.
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Starting from one long side, tightly roll the dough into a log. Cut the log into 2-inch sections.
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Arrange the rolls in a greased coffee can or cake pan, placing them close together but not touching.
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Cover the rolls and let them rise for an additional 30 minutes.
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Bake in the preheated oven for 25-30 minutes or until golden brown.
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Let the rolls cool slightly before serving.
Nutrition Facts
Serving size: 1 roll (approx. 80 g)- Calories
- 320 kcal
- Total Fat
- 10 g
- Saturated Fat
- 6 g
- Cholesterol
- 70 mg
- Sodium
- 300 mg
- Total Carbohydrate
- 50 g
- Dietary Fiber
- 3 g
- Sugars
- 20 g
- Protein
- 6 g
These Coffee Can Apple Rolls are sure to become a favorite in your breakfast rotation. The combination of soft, aromatic dough and gooey apple filling creates a treat that is both satisfying and delightful. Go ahead and savor the joy of homemade baked goods right in your own kitchen!