Cookie Using Oil Uk
Are you ready to bake up some delicious treats that are quick, easy, and oh-so-satisfying? Look no further than this delightful recipe for Oil-Based Cookies! These cookies are perfect for when you want something sweet but don't feel like going through the hassle of using butter. With a soft and chewy texture, these oil-based cookies are a must-try for any dessert lover.
Ingredients
Instructions
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Preheat the Oven: Start by preheating your oven to 350°F (180°C) and lining a baking sheet with parchment paper.
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Combine Dry Ingredients: In a medium bowl, whisk together the all-purpose flour, baking soda, and salt until well combined. Set aside.
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Mix Wet Ingredients: In a separate large bowl, whisk together the granulated sugar and vegetable oil until smooth. Add in the eggs and vanilla extract, and mix until fully combined.
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Combine Wet and Dry Mixtures: Gradually add the dry ingredients into the wet mixture, stirring until just combined. Be careful not to overmix the dough.
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Add Mix-Ins: If desired, fold in your favorite mix-ins such as chocolate chips, nuts, or dried fruit to the cookie dough.
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Form Cookie Dough: Using a cookie scoop or a spoon, scoop out portions of the dough and place them on the prepared baking sheet, leaving some space between each cookie.
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Bake the Cookies: Bake the cookies in the preheated oven for 10-12 minutes, or until the edges are lightly golden brown. The cookies will continue to set as they cool.
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Cool and Enjoy: Once baked, remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely. Serve and enjoy your homemade oil-based cookies!
Nutrition Facts
Serving size: 1 cookie- Calories
- 180 kcal per cookie
- Total Fat
- 8 g per cookie
- Saturated Fat
- 1.5 g per cookie
- Cholesterol
- 30 mg per cookie
- Sodium
- 150 mg per cookie
- Total Carbohydrate
- 25 g per cookie
- Dietary Fiber
- 1 g per cookie
- Sugars
- 12 g per cookie
- Protein
- 3 g per cookie
Oil-based cookies are a fantastic alternative to traditional butter-based recipes, offering a unique texture and flavor profile that is sure to impress. Whether you enjoy them with a glass of milk, a cup of tea, or simply on their own, these cookies are bound to become a household favorite. So, roll up your sleeves, preheat your oven, and get ready to bake up a batch of these delightful oil-based cookies for a delicious treat that everyone will love!